A hot and spicy marinade originally from Jamaica.
Sprinkle 2 tablespoons of Jerk Seasoning with some oil onto 1kg of meat, chicken or fish and rub in thoroughly. Leave to marinate and then cook as desired; in the oven, grill or BBQ.
Sprinkle 2 tablespoons of Jerk Seasoning with some oil onto 1kg of meat, chicken or fish and rub in thoroughly. Leave to marinate and then cook as desired; in the oven, grill or BBQ.
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